Nutritious fried cake

1 jin flour:moderate amount of warm water 3 eggs:amount of sugar yeast 5g:a little salt 750g oil:8 https://cp1.douguo.com/upload/caiku/3/c/e/yuan_3c9b049ebf61f5e65af0eba22d5c5bbe.jpg

Nutritious fried cake

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Nutritious fried cake

Cooking Steps

  1. Step1:Add the salted egg with yeast suga

  2. Step2:Mix into doug

  3. Step3:Oil temperature 80 degrees, pan fried golde

  4. Step4:Served with soup, milk and soymil

Cooking tips:We must have skills in making dishes by secondary fermentation.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Nutritious fried cake

Chinese food recipes

Nutritious fried cake recipes

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