Chinese Food
Spinach omelet
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When I was a child, my mother used to do this for us. As a child, the memory of this cake tastes delicious. I eat a lot every time. Now I also do it for my children.
Cooking ingredients
Cooking Steps
Step1:Add water to the flour and make it into a ball. It's better to soften it a little bit. Keep it awak
Step2:Spinach, remove yellow leaves, wash, drain water, scallion and ginger, was
Step3:Chop the spinach, onion and ginger. Mix the chopped vegetables into a container, add some oil and stir wel
Step4:Now the noodles are almost there. Divide the noodles into several parts. Take one of them and roll it thin and press it out of the round shape. Use a mold or a small bow
Step5:Preheat the pancake pan. Now add some salt and chicken essence to the vegetables and stir them evenly and put them on the small round embryo.
Step6:Beat the eggs into a small bowl and mix them well. Pour a little less over the green vegetable dough and mix them well. Finally, cover the dough without the green vegetable. Press the edge down and glue. Add a small amount of cooking oil into the pre heated pancake pan and put in the cake embryo of the wrapped vegetable
Step7:Next, repeat the above steps to make a cake. It's a newly baked vegetable cake. How about it? Not ba
Cooking tips:When you add egg liquid to the dish, you should pay attention to it. If you pour too much, it will flow out. You have skills in making delicious dishes.
