Chinese Food
Golden shrimp
(99213 views)
Since I upgraded to be a mother, I try to accommodate little girls in the taste of cooking. It's a strong spicy taste. Generally, it can only be eaten outside. Occasionally, when I eat alone for lunch, I would like to stir fry a slightly heavier dish for myself, and then pour a small cup of my own green plum wine for a little addiction. Mom is a painful and happy career. Let's cheer up.
Cooking ingredients
Cooking Steps
Step1:Shelled prawns. Open your back and remove the sand line.
Step2:After washing, use kitchen paper to absorb excess water. Add in soy sauce, cooking wine, salt, sugar and white pepper, mix well. Refrigerate and marinate for more than 15 minutes.
Step3:Salted egg yolk crushed.
Step4:Add chopped garlic and pepper.
Step5:Break up the eggs. Marinated shrimps are soaked in egg liquid and then coated with flour.
Step6:The electromagnetic furnace adopts the mode of uniform fire . The fire power is 600 watts. When the oil temperature in the pot reaches 170 ℃, put in the shrimp wrapped with flour and fry it.
Step7:After the first fried shrimps are fished out, put them into the oil pan and fry them for the second time. Drain the extra oil after fished out.
Step8:Change the pot. Choose the stir fry mode in the induction cooker. Heat the pot to 1600 watts, and then pour in oil. 30g. Pour in salted egg yolk, garlic, millet pepper. Stir fry until fragrant, then add in curry sauce and stir fry until bubbling.
Step9:Adjust the heat to 1200 watts. Add fried shrimps. Stir fry until shrimps are evenly hung with salted egg yolk (the better effect is when the pan is shaken).
Step10:Turn off the heat. Sprinkle some green onion and serve.
Cooking tips:1. Fry the shrimp twice. The shell is crisper. Actually, it's delicious to eat directly. -2. Spray some yellow rice wine on the raw salted egg yolk and then steam it. It is convenient to remove the smell of egg. 3. I use the beautiful induction cooker. Please adjust the practice according to the model of my own induction cooker. There are skills in making delicious dishes.
