Baozi stuffed with cabbage and leek

cabbage:half leek:one https://cp1.douguo.com/upload/caiku/9/2/e/yuan_92ab729b68432c1c2ca839d3fc2a354e.jpg

Baozi stuffed with cabbage and leek

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Baozi stuffed with cabbage and leek

Cooking ingredients

Cooking Steps

  1. Step1:Self heating hot water and noodles. Put them in a warm place for an hour. I used a hot water bag to put the quil

  2. Step2:Cut cabbage and leek and sprinkle salt on the

  3. Step3:Put the stuffing on the cloth and wring it out of the water. Then add oil. Mix the stuffing and seasoning evenly

  4. Step4:Stuffing on the ski

  5. Step5:Can be wrapped into a big dumpling shap

  6. Step6:It can also be steamed in a cold water po

  7. Step7:Baozi is read

  8. Step8:Really fragran

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Baozi stuffed with cabbage and leek

Chinese food recipes

Baozi stuffed with cabbage and leek recipes

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