Braised winter melon

wax gourd:600g onion:1 oil:moderate amount raw:moderate amount veteran:moderate amount sugar:moderate amount clear water:100ml https://cp1.douguo.com/upload/caiku/b/c/0/yuan_bc6b43726102451466a818b4dfe52640.jpeg

Braised winter melon

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Braised winter melon

Winter melon is a very traditional vegetable. In my memory, it's winter melon soup and winter melon with shrimp skin . It's easy to cook and delicious. A new way of eating winter melon has been added. There's a little bit of a veteran today. Next improvement.

Cooking Steps

  1. Step1:Peel and cut the wax gourd. Cut the scallion, ginger and garlic. Cut the scallion into pieces for later us

  2. Step2:Oil heat + stir fried onio

  3. Step3:Put in wax gour

  4. Step4:Add old, raw, sugar and purified wate

  5. Step5:Boil the water. Simmer for five minutes, then collect the juice over high hea

  6. Step6:Turn off the fire and sprinkle the onion powder. (put in the old soy sauce, so don't put salt) ok.

Cooking tips:There are skills in making delicious dishes.

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How to cook Braised winter melon

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Braised winter melon recipes

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