Chinese Food
Chicken soup with bamboo shoots
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Cooking ingredients
Cooking Steps
Step1:Wash and cut the old chicken into large pieces in a cool underwater pot, boil and blanch the water, then fish out. Slice the fresh winter bamboo shoots. Put the boiled chicken and winter bamboo shoots into the stew pot. Add boiling water, ginger slices and fragrant leaves, and then simmer for 2 hours. Add a little salt to taste.
Cooking tips:Salt must be put later. In this way, the stewed chicken soup tastes more delicious. There are skills to make delicious dishes.
