Cooking Steps

1. 

   Step1:Black fungus bubbles in advanc

2. 

   Step2:Add salt, sugar and raw meal to the sliced black fish with bones remove

3. 

   Step3:Prawn head off and prawn line off the tail most of the shells are left with only a little tail and open the back for us

4. 

   Step4:Celery washing and cuttin

5. 

   Step5:Cut red pepper into small piece

6. 

   Step6:Fry the fish bones in oil, add rice wine and hot water to make fish soup for later us

7. 

   Step7:Stir fry in oil. Stir in onion, ginger, pepper, cilantro and garli

8. 

   Step8:Then pour in the fish soup. Add black fungus, salt, sugar and cook slightl

9. 

   Step9:Put in parsley, red pepper and shrimp tail. Roll the soup and put in the fish fillet. Wait until the fish fillet changes color