Chinese Food
Healthy vegetarianism - fried egg with celery
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The end of love at first sight with fresh and light green and fresh lemon yellow is that everyone likes it. The processed celery is crispy, tender and juicy. The eggs are smooth, tender and delicious. It is the best choice for those who are lean and vegetarians, no matter how they sell, taste or nutrition. Celery - rich in protein, carbohydrate, minerals and vitamins and other nutrients. It also contains celery oil. It has the effect of lowering blood pressure, sedation, stomach, diuresis and so on. It is a kind of health vegetable.
Cooking ingredients
Cooking Steps
Step1:Wash celery, remove tendons and edge
Step2:The oblique knife is cut into 2 cm long diamond blocks
Step3:Beat eggs in a bowl. Add water, vinegar and a little salt and mix well
Step4:The celery is boiled for use
Step5:In a frying pan, pan fry the eggs until they are half set
Step6:6. Use chopsticks to scatter until it is seven or eight minutes ripe
Step7:Add celery and oyster sauce and stir fry slightly. Season with salt and then start cooking.
Step8:Finished product display
Step9:Finished product display
Step10:Finished product display
Cooking tips:1. Celery should be refreshing. Be sure to remove the tendons. At the same time, the edges and corners on both sides and the back should be flattened. It will look good when sold; 2. Eggs should be smooth and tender. In addition to water and vinegar, the fire should be small and the time should be short. There are skills in making delicious dishes.
