Braised black sheep face

main material -:8 sheep face:half green pepper:3 accessories -:8 salt:1 teaspoon cooking oil:1 / 2 tbsp sugar:1 / 2 teaspoon soy sauce:1 teaspoon cooking wine:1 teaspoon chili:5 bean paste:1 / 4 tbsp garlic cloves:2 onion:half ginger:2 pieces pepper:3g https://cp1.douguo.com/upload/caiku/c/1/d/yuan_c18a202b897b83fa49286efd62f0825d.jpg

Braised black sheep face

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Braised black sheep face

To make your favorite food at home is the greatest comfort to yourself after a hard day

Cooking Steps

  1. Step1:Sheep face cuttin

  2. Step2:Diced green peppe

  3. Step3:Cut the auxiliary material

  4. Step4:Add oil in the pot. Add green ginger pepper and red pepper after the oil is ho

  5. Step5:Pour the sheep's face into the pot and add some sugar. Stir fry with teaspoon of cooking wine and soy sauc

  6. Step6:Add bean paste and continue to stir fr

  7. Step7:Finally, add the cut green peppers. Stir fry them for two or three minutes

  8. Step8:It's really delicious. Next meal is deliciou

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised black sheep face

Chinese food recipes

Braised black sheep face recipes

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