Chinese Food
Simple pickled cabbage diet
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Winter is coming. It's the time to eat cabbage again. Cabbage is a kind of vegetable rich in vitamins. Long term consumption is good for your health. I like cabbage very much. But cabbage Gang doesn't like it. My mother taught me a way to make cabbage gang. It's delicious. Now I'll share it with you.
Cooking ingredients
Cooking Steps
Step1:Clean the cabbage. Cut a knife in the middle. Only use the cabbage belo
Step2:Cut the cabbage into small pieces. How to cut them at will? You can also break them by hand.
Step3:Put on the white sugar. How much do you feel? I used about 2 liang of sugar for 4 Chinese cabbage. Remember to put the sugar, but don't put it more. It's just for freshness. Don't have sweet taste.
Step4:Salt i
Step5:Add garli
Step6:Put in vinegar. I use rice vinegar. The color is not very deep.
Step7:It's pickled. It's almost eaten by me. This dish doesn't put any oil. It's very healthy. It's especially suitable for people who want to lose weight. yummy.
Cooking tips:There are skills in making delicious dishes.
