Dumpling skin pizza

dumpling skin:several bacon:5 pieces masurira:moderate amount broccoli:a few carrot:a few ketchup:a few sweet salad sauce:a few pizza:a few https://cp1.douguo.com/upload/caiku/f/7/a/yuan_f735322ab72fe8bcf96b49f63d1b3e3a.jpg

Dumpling skin pizza

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Dumpling skin pizza

The cool way to eat dumpling skin - dumpling skin pizza.

Cooking Steps

  1. Step1:Cut bacon into small pieces. Blanch broccoli and carrots for use (carrots forget to enter the country).

  2. Step2:Spread a layer of butter or cooking oil on the pizza plate. Put in the dumpling skin.

  3. Step3:Squeeze in ketchup and salad dressing. Spread over the back of the spoon.

  4. Step4:Spread bacon.

  5. Step5:Add masurilla. Sprinkle with a little pizza.

  6. Step6:Spread broccoli and carrots.

  7. Step7:Spread some more bacon.

  8. Step8:Finally, spread a thick layer of masurilla. Sprinkle a little pizza on it.

  9. Step9:Put it into the middle layer of the preheated oven. Heat it up and down for about 200 ℃. 16 minutes.

  10. Step10:Eat while it's hot.

  11. Step11:12 look at the effect of this drawing. It's good to have appetite and wood..?

  12. Step12:Finished drawings.

Cooking tips:Please adjust the temperature according to the spleen of your oven; the mold uses the sannenwunuo 8-inch pizza plate. There are skills in making delicious dishes.

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How to cook Dumpling skin pizza

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Dumpling skin pizza recipes

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