Braised Tofu with diced meat

tofu:320G pork lean:50g pepper:1 scallion:a few ginger powder:a few minced garlic:amount of 3 flaps cooking wine:half spoon soy sauce:1 tbsp veteran:a few salt:moderate amount water lake powder:a few https://cp1.douguo.com/upload/caiku/9/2/6/yuan_92aeb9d372ddb8e2567c883a512be936.jpg

Braised Tofu with diced meat

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Braised Tofu with diced meat

Bean curd and cabbage are the common people's most common products. There is an old saying that bean curd with cabbage can keep people safe. That's true. Eat it often. Today, Baoma's tofu is added with diced meat. It's a very simple meal. My husband looked at me and mixed it with spoonfuls. I was stunned. I had two bowls of lunch. It's delicious and nutritious. Tofu is rich in nutrition, iron, calcium and protein. Adults and children should eat more tofu. The digestion and absorption rate of tofu is more than 95%. Two small pieces of tofu can meet a person's daily calcium needs.

Cooking Steps

  1. Step1:Prepare the ingredients. Wash the peppe

  2. Step2:Rinse tofu. Cut into square piece

  3. Step3:Remove the seeds, tail and small pieces of peppe

  4. Step4:Diced Por

  5. Step5:Add some cooking wine, soy sauce, chopped green onion and ginger, and dry starch to the diced meat. Mix well and marinate for 5 minutes

  6. Step6:Heat the oil in a hot pot. Stir fry the diced meat when the oil is war

  7. Step7:The color of the diced meat becomes darker. Pour in the diced tofu. Stir gently. Add a little old sauce to make the color match

  8. Step8:Add a small amount of water and salt. Cook for a while to tast

  9. Step9:When the soup is reduced, add diced peppers and stir fry gentl

  10. Step10:The color of pepper changes. Add garlic and stir fry to improve the tast

  11. Step11:Add in the starch and thicken the sauce. Stir well and leave the pot.

Cooking tips:1. The tofu is stir fried gently. 2. It's better not to omit the last garlic. It's good for making dishes.

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How to cook Braised Tofu with diced meat

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Braised Tofu with diced meat recipes

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