Chinese Food

Cooking Steps

1. 

   Step1:Wash fresh shrimps. Remove wate

2. 

   Step2:Clean and shred scallion and ginge

3. 

   Step3:Soy sauce with oyster sauce and chicken essenc

4. 

   Step4:Heat up the oil. Stir fry the onion and ginger. Then pour in the prawn

5. 

   Step5:Stir fry until it turns red. Add seasoning juice. Add two spoons of salt. Add water and one or two bowls (according to the amount of shrimps) to cover the shrimps. Cover and simmer

6. 

   Step6:When there is a small amount of soup left, the juice will be collected and the pot will come out

7. 

   Step7:Deliciou