Chinese Food

Cooking Steps

1. 

   Step1:Chop salmon and marinate in lemon juice for 15 minute

2. 

   Step2:Steamed pumpki

3. 

   Step3:Put cheese in while it's hot, melt and mash it into mu

4. 

   Step4:Put the egg, rice, salmon in it, add some salt to taste and stir wel

5. 

   Step5:Pan fried and baked over low heat (I'm afraid it will be done over low heat in the whole process

6. 

   Step6:It's a success (it's good to put some ripe white sesame seeds on it, but my son has only eight teeth that can't be chewed or put on