Self made saozi is healthy and delicious. Add a few spoons if you want.
Step1:Chopped green onion and ginge
Step2:The frozen vegetables bought in the supermarket are thawed and washed in wate
Step3:Cut onion into small piece
Step4:Selected minced pork with minced por
Step5:Mushrooms are washed and dice
Step6:Put a little more oil in the pot. Stir in the onion and ginge
Step7:Add in the minced meat and stir slowly over the fire. After the minced meat expresses its love, add various seasonings. If you like spicy food, you can put some chili noodles on it. Then stir slowly
Step8:Put the prepared vegetables in and stir fry them. They can also put whatever they like. Add a little water and simmer for a while. When the juice is almost done, turn off the fire.
Step9:Put the cooked noodles on the plate. Pour the prepared mince on it. I put several spoons on it. The noodles are almost out of sight
Cooking tips:There are skills in making delicious dishes.