Chinese Food
Leek and egg pie
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It's a long-lasting vegetable pie. Only eggs and leeks are used as stuffing. The taste is beautiful. Egg has the effect of nourishing face, calming mind, nourishing Yin, nourishing blood, prolonging life and brain. Leeks and eggs are perfect. No more powerful perfume fried leek dumplings. You know.
Cooking ingredients
Cooking Steps
Step1:Add water to common flour.
Step2:It's a smooth dough. It's more suitable for making pies if it's soft. Wake up with a damp cloth for 15 minutes.
Step3:Knock the eggs into the bowl.
Step4:Heat the bottom oil in the pot. Scatter the eggs and fry them.
Step5:Chop the leeks.
Step6:Put the eggs and leeks in the basin.
Step7:Add some salt and sesame oil.
Step8:Mix well. You don't need anything else.
Step9:The wake-up noodles are divided into the size you want. The dosage is big and the pie is big.
Step10:Take a dose and roll it into a circle with a thin edge.
Step11:Put on the stuffing. It's good enough.
Step12:It's like wrapping a bun and pinching it tightly. You can pull down the extra noodles as small as possible. Otherwise, the pie will have a pimple.
Step13:Close your mouth down. Do not use a rolling pin. Gently press the flat pie with your palm.
Step14:Brush a thin layer of oil on the bottom of the pan. Put the pie in and put it on the table. Brush a thin layer of oil on the surface. Bake it over low heat.
Step15:It must be a small fire or the surface will soon paste. One side is golden and the other side is flipped.
Step16:Light the fire to make two golden sides. The plain stuffing is very ripe. The skin is ripe and the stuffing is ripe.
Step17:Finished product drawin
Cooking tips:The pastry should not be too hard. It's better to have a soft taste. Due to the different water absorption of flour, you can adjust the dough according to the dough conditions. When rolling out the pie, because the surface is soft, you can press it gently. If you use a rolling pin, it is easy to roll out. Be sure to light the fire when you bake the pie. My recipe made nine pies. There are skills in making delicious dishes.
