Chinese Food
Braised beef tendon
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Cooking ingredients
Cooking Steps
Step1:Cut the beef tendon into pieces. Press in a pressure cooker for 20 minutes. I don't need to press this ready-made one. But I like the feeling of it coming out. The taste is q-pop inside the external glu
Step2:Saute garlic with olive oil. Add beef tendon. Color with soy sauce.
Cooking tips:There are skills in making delicious dishes.
