Doughnut

high gluten flour:310 g water:112G dry yeast:1 teaspoon butter:36g sugar:25g egg:60g salt:3G milk powder:20g https://cp1.douguo.com/upload/caiku/a/5/9/yuan_a576ba2c29f1cd06af53eb136832ea79.jpeg

Doughnut

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Doughnut

No matter what I eat, I'm not afraid of trouble. As long as my daughter likes eating, I'm happy. Sometimes in order to make food. Really busy in the kitchen for half a day. Tired to backache. And enjoy it.

Cooking Steps

  1. Step1:I use the bread machine and noodle

  2. Step2:After the hair is finished, press it with a die. Wake up for a period of tim

  3. Step3:Fried. Don't burn too muc

  4. Step4:Black and white chocolate. Apply to doughnut. Put cand

  5. Step5:It's really deliciou

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Doughnut

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Doughnut recipes

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