Chinese Food
Watercress, egg skin, pork loin soup
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The mothers who sit on the moon can mend their bodies Eat waist and mend waist This dish. It was made by my mother when I was making the moon It's unforgettable This dish is suitable for all ages It's easy to do
Cooking ingredients
Cooking Steps
Step1:Beat two eggs first. Break Don't add any seasoning
Step2:Heat the pot The fire heated Pour the beaten eggs into the pan. Turn the pot Heat the batter as evenly as possible. At this time, we need to turn down the temperature Otherwise, it will be baked. We need to be patient when we bake the egg skin
Step3:Baked skin. That's it The color is yellow Then just smash it with a shovel or chopsticks
Step4:When cleaning the waist of a pig, you must clean the white robe inside. Because it will be very coquettish Cut small silk or slice. Soak in the water. Soak for 56 minutes (you can change the water for another time and continue to soak). The water seems to have no blood. You can pull
Step5:We didn't need to wash and pull the eggshell pot just now
Step6:Stir fried with ginger and scallion 1 minute. Then put water to boil. After boiling, put in the egg skin just made.
Step7:When the water is boiling, there will be bubbles. We can spoon it off
Step8:Put in the eggshell and boil In fact, at this time, you can obviously feel that the color of soup has begun to change yes. White drops Add the washed and cut watercress Because one of our two babies changed teeth and the other was too small, so I cut the watercress into pieces It's convenient for them to eat Add salt. Chicken essence (a little bit) and pull it
Step9:I prefer watercress. So I put more
Cooking tips:There are skills in making delicious dishes.
