Laba porridge recipe

Laba porridge

(99974 views)

Laba has frozen its chin. It's cold. When I was a child, my grandma would cook Laba porridge for us. It was delicious. At that time, it was porridge cooked in the stove. Now it's developed in science and technology. It's OK to use electric rice cooker. We can have hot Laba porridge in the morning by appointment.

Cooking ingredients

date:moderate amount

rice:moderate amount

jiangmi:moderate amount

black rice:moderate amount

corn:moderate amount

mung bean:moderate amount

kidney bean:moderate amount

white kidney bean:moderate amount

red bean:moderate amount

crystal sugar:moderate amount

Simmy:moderate amount

peanut:moderate amount

Cooking Steps

Step1:Finished product drawin

Step2:Prepare materials. It's very good to collect 8 kinds of material

Step3:Take a measuring cup of rice and wash i

Step4:Add it to water level 1 of porridg

Step5:I made an appointment for 10 hours. I can drink it in the morning

Step6:Excellent. Soft and stick

Step7:Add some sugar and drink it war

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Laba porridge

Chinese food recipes

Laba porridge recipes

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