Red velvet fruit cake recipe-Chinese Food-best chinese food recipes-cooking food

Red velvet fruit cake

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Red velvet fruit cake

The first cake made by myself

Cooking ingredients

low powder:165G

lemon juice:a few drops

various fruits:moderate amount

light cream:moderate amount

red koji powder:10g

Cooking Steps

Step1:Separation of egg white and yol

Step2:Add sugar, oil, sift in low powder and Monascus powder to the yolk respectivel

Step3:Egg whit

Step4:Pour the beaten egg white into the yolk paste one by on

Step5:Preheat oven. 160 bake for 50 minute

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Red velvet fruit cake

Chinese food recipes

Red velvet fruit cake recipes

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