Boiled meat slices

pork tenderloin:500g mung bean sprout:50g turnips:a small tree poached sliced meat:a bag https://cp1.douguo.com/upload/caiku/8/1/9/yuan_813681c064c62d1e405cfa31ac079759.jpeg

Boiled meat slices

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Boiled meat slices

It's a favorite dish. You can make your own materials without worry. The meat slices are enough. You can enjoy it.

Cooking Steps

  1. Step1:Take out the marinade bag. Cut the meat for later use.

  2. Step2:Tear the cabbage into small pieces for us

  3. Step3:Wash the bean sprouts for us

  4. Step4:Put a little oil in the pot. Stir fry the cabbage and bean sprouts until they are broken. Stir over medium heat for a while.

  5. Step5:Put the meat slices into the pot and stir fry them. Then put them into the seasoning bag. Stir to taste, add water and boil.

  6. Step6:Pour the meat in the pot into the bowl that has just been fried.

  7. Step7:Take out the seasoning bag. Sprinkle the pepper and pepper on the meat. Heat up a little oil and pour it on it. Just a delicious slice of pork in water.

  8. Step8:I use this sauc

Cooking tips:There are skills in making delicious dishes.

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How to cook Boiled meat slices

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Boiled meat slices recipes

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