Chinese Food
Steamed dumplings with tomato and shrimp
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I'll never forget dumplings after eating them once.
Cooking ingredients
Cooking Steps
Step1:Peel the tomatoes. Dry and dice with the drawer cloth. Clean and absorb water. The water of agaric is foaming. Add oil to the wok and cook the eggs. Add a spoonful of sugar, two spoonfuls of salt, a spoonful of thirteen spices and a drop of sesame oil.
Step2:Stir.
Step3:The dumpling skin bought is directly wrapped. A kind of
Step4:The bag is a little ugly. Sit in rows. Wait for a bath.
Step5:Beautiful colors.
Step6:Secret dip. It's a secret A kind of ️。
Step7:Open to eat.
Cooking tips:There are skills in making delicious dishes.
