Stewed rice with preserved meat

main material -:8 M:1 cup sausage:2 canola:2 vegetable oil:12 tbsp egg:1 oyster sauce:1 tbsp sugar:1 tbsp sesame oil:1 tbsp water:2 tbsp raw:2 tbsp https://cp1.douguo.com/upload/caiku/f/2/9/yuan_f272a297100cad03a4569172eab2d489.jpeg

Stewed rice with preserved meat

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Stewed rice with preserved meat

Cooking Steps

  1. Step1:Wash rape and blanch. Cut sausage into pieces.

  2. Step2:Wash the rice and put it in water. Press cook healthy. Put in sausage when it's almost done. Pour two spoonfuls of peanut oil along the edge of the pot. After cooking, pour in the mixed juice.

  3. Step3:Juice. Two spoonfuls raw. Two tablespoons oyster sauce. A spoonful of sugar. Like to eat eggs can also be quickly cooked when an egg.

Cooking tips:There are skills in making delicious dishes.

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How to cook Stewed rice with preserved meat

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Stewed rice with preserved meat recipes

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