Spicy pot

onion:half Flammulina velutipes:moderate amount mushroom:moderate amount hotpot balls:moderate amount lotus root:moderate amount potatoes:moderate amount baby dishes:one tofu fruit:moderate amount Doupi:moderate amount lunch meat:box fat cattle:moderate amount bottom material of Haidilao spicy pot:a bag pepper, garlic:moderate amount cilantro:moderate amount white sesame:moderate amount https://cp1.douguo.com/upload/caiku/e/1/0/yuan_e12cf6c66a0e65befdd0cbc2095ebb70.jpeg

Spicy pot

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Spicy pot

In fact, according to the individual, you can put whatever you like.

Cooking Steps

  1. Step1:Prepare pepper and garli

  2. Step2:Sliced onio

  3. Step3:Process material and put it into pot for standb

  4. Step4:Cut the potatoes and soak them in water to avoid blackenin

  5. Step5:Hot pot meatballs in separate plates for standb

  6. Step6:Fat beef and lunch meat separately. Stir fried and cooke

  7. Step7:Add water to cook vegetable

  8. Step8:Add meatballs and blanch them in the wate

  9. Step9:All the vegetables and meat dishes with boiled water are put into the pot for standby. Start to stir fry the chili, garlic and onion with oil. Add the spicy pot bottom material and stir fry the red oil

  10. Step10:Add vegetables and stir fry. Put vegetables first, then hotpot balls. Finally, put lunch meat and fat cattle

  11. Step11:Stir fry. Put the parsley and white sesame in the pot. Out of the pot.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Spicy pot

Chinese food recipes

Spicy pot recipes

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