Four happiness meatball recipe-Chinese Food-best chinese food recipes-cooking food

Four happiness meatball

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Four Xi meatball is also called lion's head. It's delicious. I used pig's front leg meat to add Shredded Mushroom this time. It makes meatball taste more delicious. I added some ice sugar to make the soup more viscous and tastes better. It's new year's Eve. Do you want to have a good dinner-

Cooking ingredients

pork:300g

egg:1

table salt:3 / 4 teaspoons

white pepper:1 / 4 teaspoon

mushroom:2

crystal sugar:moderate amount

regular, fresh:moderate amount

ginger, chicken:moderate amount

Cooking Steps

Step1:Wash and cut the front leg mea

Step2:Break with ingredients. Add an egg. Mix wel

Step3:Add shredded mushroom

Step4:Add in soy sauce, soy sauce, ginger juice, chicken juice, salt and oil. Mi

Step5:Take some meat stuffing and put it in your hand. Beat it several times and dip it in some raw meal for shaping

Step6:Shaped ball

Step7:Put some oil in the pot. Fry until golden brown and fish ou

Step8:Oil control on kitchen pape

Step9:Leave some oil in the pot. Put in ginger, pepper, seasoning, etc. add the fried balls after the explosion. Add another bowl of warm water. Boil over high heat and turn to medium heat for 30 minute

Step10:When you are about to leave the pot, put in a proper amount of ice sugar. Finally, pour in the water starch to thicken the sauce. Collect the juice over high heat