Chinese Food

Cooking Steps

1. 

   Step1:Mix low powder, sugar, salt, baking powder.

2. 

   Step2:Soften the flour at room temperature and cut into small pieces of butter. Knead with both hands until it is granulated.

3. 

   Step3:Add milk. Mix into dough.

4. 

   Step4:Cut the dried cranberries in advance. Add to the dough. Mix well.

5. 

   Step5:Press the dough by hand into a thin sheet about 1cm thick.

6. 

   Step6:Use your favorite mold to press out the pattern. Put it in the baking tray.

7. 

   Step7:Brush a thin layer of egg liquid. Preheat the oven. 200 ℃ for about 25 minutes.

8. 

   Step8:Finished produc

9. 

   Step9:Finished produc