Hand sausage

4 jin meat in front leg:salt, wine, black pepper, sugar, marinate who likes to eat what flavor is being added:8 https://cp1.douguo.com/upload/caiku/1/9/1/yuan_19594c2d8e4125886c4932805683d2a1.jpg

Hand sausage

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Hand sausage

It's for the sake of cleanliness. It's for the family

Cooking Steps

  1. Step1:Marinate the front leg meat for 1 hour. Wash the small intestine. Fill it with coke can and rolling pi

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Hand sausage

Chinese food recipes

Hand sausage recipes

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