Chinese Food

Cooking Steps

1. 

   Step1:Rinse the cla

2. 

   Step2:Egg brea

3. 

   Step3:Cut off the scallion. Put more if you lik

4. 

   Step4:When the water boils, pour it in and blanch it. Turn off the fire and drain it immediately

5. 

   Step5:No water and less oil in the po

6. 

   Step6:Add eggs and fr

7. 

   Step7:Don't spread the eggs too ol

8. 

   Step8:Then put in the cla

9. 

   Step9:Add shallots, less salt. Don't put too much seasoning. The clams are very fresh

10. 

    Step10:Then a simple and delicious dish is finished.