Chinese Food
Nuomi lotus root
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My brother always likes to eat nuomi lotus root. He often buys it outside and pesters me to make it for him. He has to make nuomi lotus root for him once a month. Later, his friend thinks it tastes good because it's good for girls, so he often makes it.
Cooking ingredients
Cooking Steps
Step1:First cut the head of the lotus root into a centimeter thick top cove
Step2:Prepare glutinous rice (soak for two hours in advance) and then prepare a chopstick to fill the hole of the lotus root node with glutinous rice, and then use chopsticks to top it and then dress until it is ful
Step3:Leave a little spac
Step4:Remember to put glutinous rice in the bag to
Step5:Prepare the toothpick and then put the cut lotus knuckle back down and fix it with the toothpic
Step6:Put the lotus root festival in the pot and let the water go before the lotus root Festiva
Step7:Then put three spoonfuls of brown sugar, 67 pieces of rock sugar and two spoonfuls of honey into the pot, boil the water with a big fire, and turn it to a small fire
Step8:Boil over low heat until there is about 10 ml of soup left, then take out the toothpick, cut the lotus root into pieces, then take out the soup and pour it on the lotus root joint
Step9:It's not very good, but it's delicious
Cooking tips:Glutinous rice brown sugar is a good thing for girls. It's good for cooking.
