Chinese Food
Red dates stuffed with glutinous rice
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It's a very suitable food for the elderly and children. It's delicious and not greasy. ~
Cooking ingredients
Cooking Steps
Step1:From the middle of jujube, cut two oblique openings to jujube cor
Step2:Remove date kerne
Step3:Mix glutinous rice flour with suga
Step4:Refill and sti
Step5:Use your hands to knead the dough. Be careful to moisten it a little bit. Otherwise, the dough will spread when you knead it
Step6:Take a small dough and rub it into a small stri
Step7:Cut the long strip into the same length as the cut of red jujube and put it into the red jujube. Squeeze it gently and then put it into the porcelain plate
Step8:(if there is no steamer at home, it can be replaced by an electric rice cooker) boil the water in the electric rice cooker, put a bowl in it, and then put the date plate in it
Step9:Pour a little water into the jujube plate. The shape of the jujube is plump. Steam for about 10 minutes
Step10:What about the unused glutinous rice balls? It can be made into dumplings filled with dates.
Step11:In the future, Hotan jujube is very sweet. It's easy to make stuffing directly, but it won't be greasy. ~It tastes better than the dumplings bought outside.
Step12:Knead the remaining glutinous rice balls into the dumplings filled with red dates. Cook for ten minutes and then eat them.
Cooking tips:1. If you can't eat too sweet, you can knead glutinous rice balls without sugar. In the future, it will be pure natural, organic, healthy and high sweet with Tian Zao. It will be very sweet without sugar. 2. Big future pure natural organic health Hotan jujube has a very small 12g jujube kernel. If it is too troublesome to remove the kernel, you can cut two knives in the red jujube to make a small gap, and then put in the glutinous rice ball. 3. Buy Hotan jujube and add wechat dwl019 to make delicious dishes.
