Red beans on New Year's Day

honey red bean:8 corn flour:8 flour:8 baking soda:8 milk:8 https://cp1.douguo.com/upload/caiku/b/c/e/yuan_bc005c6da76876d3c23c61b483feeb8e.jpg

Red beans on New Year's Day

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Red beans on New Year's Day

1.9 this is a story that although I always make some strange things from time to time, the overall level is very average, but the eldest brothers and sisters who read my recipe are excellent The head melon seeds are not easy to use in recent days Oh, it's been very difficult in recent days A little worried. A little flustered

Cooking Steps

  1. Step1:I've analyzed it carefully. Maybe my brain / IQ is coming home early for the Spring Festival

  2. Step2:Corn flour and flour can be added casuall

  3. Step3:Add baking soda or baking powder. Pour milk or water in several times

  4. Step4:Like sweetness, remember to add sugar to make it slowly and mush

  5. Step5:Put it aside for a while. About ten minutes

  6. Step6:I Put Forget Only in the evening

  7. Step7:Electric pancake pan or pan. A little hot. Scoop a spoonful of paste and spread it into a small pancake

  8. Step8:Just a moment. Look at the pancake. It's bubbling. Scoop up some red beans

  9. Step9:Fold it up before it's all se

  10. Step10:If it solidifies It's OK to steal and scoop up a little bit of mus

  11. Step11:But as soon as possibl

  12. Step12:It's easy to get one piece after waiting too long Prisms? Bevel?

  13. Step13:When you feel it, you can cut off the power / turn off the fire and take it out to eat

  14. Step14:Come on, open your mout

  15. Step15:Although it's a little strange and ugly But it's better than I thin

  16. Step16:Don't burn too much. Don't paste the cake too thick. It will burn

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Red beans on New Year's Day

Chinese food recipes

Red beans on New Year's Day recipes

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