Milk flavored corn cake

cornmeal:50g Formula:50g egg:1 cooking oil:moderate amount https://cp1.douguo.com/upload/caiku/a/8/c/yuan_a871e9dee1ca961f2621db5a75729eec.jpeg

Milk flavored corn cake

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Milk flavored corn cake

Children have no teeth or incomplete teeth. Many people think that babies can't eat coarse food, which is coarse fiber. In fact, the baby can slowly try coarse food after adding supplementary food. It's good for your baby's teeth and even gastrointestinal tract to eat coarse food. Due to the poor taste of coarse grain, the baby may not accept it. Today, rice balls and hemp teach you how to make milk flavored coarse grain pancakes. The pancakes have the milk flavor familiar to the baby. The baby is sure to accept it. And this small cake. Nutrition is simple. Not only can you eat it on your hand, but also can exercise your baby's chewing ability.

Cooking Steps

  1. Step1:Ingredients preparation: 50g corn flour, 1 egg, 50g formula milk, proper amount of edible oil.

  2. Step2:Egg brea

  3. Step3:Pour in the cornmeal. Mix wel

  4. Step4:Add some sugar to the milk if the baby is over 1 year old. Children under 1 year old can add steamed pumpkin if they don't feel sweet enough.

  5. Step5:Stir evenly. The batter is in the shape of wate

  6. Step6:Turn on the hot pot. Brush the oil. Scoop a spoon of batter into the pot.

  7. Step7:Fry until golden on both sides. Tip - small fire. Small fire. Small fire.

Cooking tips:There are skills in making delicious dishes.

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How to cook Milk flavored corn cake

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Milk flavored corn cake recipes

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