Chinese Food

Cooking Steps

1. 

   Step1:Marinate steak with black pepper, water starch, bread bran and fry in oil pan.

2. 

   Step2:Turn to golden yellow, take out the oil control, and fry again later. The second time is shorter.

3. 

   Step3:Take out and dry the oil. Cut it to the right size.

4. 

   Step4:Serve and enjoy.