Cooking Steps

1. 

   Step1:Prepare the required materials. Chop sea cucumber. Sift the egg for the yolk.

2. 

   Step2:Put water in the pot and boil it. Put the instant noodles under the po

3. 

   Step3:After cooking, take out and put on the cheese slices. Corns. Stir. Stir the cheese as well as you can.

4. 

   Step4:Put the mixed instant noodles on the scallion cake. Roll it up.

5. 

   Step5:Roll it into the state as shown in the figure.

6. 

   Step6:Roll and cut. 56cm thick.

7. 

   Step7:Spread butter on the baking tray. Put in the cut sushi noodles. Add in the egg liquid. Can also add accessories. Into the oven.

8. 

   Step8:Leave the pot in 20 minutes. Control the time according to the oven temperature.