Chinese Food
Braised sea cucumber with Scallion
(106264 views)Sea cucumber is as famous as ginseng, bird's nest and shark's fin. It is one of the eight treasures in the world. Sea cucumber is not only a precious food, but also a precious medicinal material. According to the records in the compendium of Materia Medica, sea cucumber is named sea cucumber because it tastes sweet and salty, nourishes the kidney, benefits the essence, takes urine, strengthens the Yang and cures impotence, warms its nature, replenishes the enemy ginseng. Sea cucumber can improve memory, delay aging of gonad, prevent arteriosclerosis and anti-tumor. With the popularization of the value knowledge of sea cucumber, sea cucumber gradually enters the common people's dining table. The living environment determines the quality of sea cucumber.
Cooking ingredients
Cooking Steps
Step1:Now let's soak sea cucumbe
Step2:Then cut the scallio
Step3:Boiled sea cucumber in hot wate
Step4:Heat oil in hot pot, add scallion, ginger, scallion and pan fry until slightly burnt, then add sea cucumber, add oil consumption wine, and then add seasoning sauce
Step5:Out of pot and on plat
Cooking tips:There are skills in making delicious dishes.
