Cooking Steps

1. 

   Step1:Cut the pickled sea cucumber into strips for us

2. 

   Step2:Start the oil pan. Add 20 ml oil. Heat it over high heat. Add the scallions, ginger slices and garlic cloves. Turn down the heat and fry the scallions

3. 

   Step3:Fry the seasoning until golden brown and contract. Add 200ml high soup or water. Add oyster sauce, soy sauce, sugar and salt in turn. Bring to a boil over high heat. Add sea cucumber. Cook for 5 minutes. Remove sea cucumber and scallion. Thicken the soup and pour over sea cucumber. Make it.

4. 

   Step4:Half eaten before I remember to take photo