Peanut and yam porridge

a cup of rice:about 150g a section of iron stick yam:about 60g peanut:about 50g https://cp1.douguo.com/upload/caiku/4/9/e/yuan_49acc97fa9d31bb2272aa8766775019e.jpg

Peanut and yam porridge

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Peanut and yam porridge

In a word, today's haze is not the result of human's non-compliance with the natural rules, which has become such a long-standing problem? For every ordinary person like you and me, in the face of the haze, one should set an example and take practical actions to protect the environment, travel and life; the other is to take protective measures in life. No matter it is plague or disaster, there will always be some people who can minimize their own injuries. This requires us to have more wisdom in life. Today's peanut and yam porridge is a good product for clearing the lung. I suggest you cook and drink more.

Cooking Steps

  1. Step1:About 150g for a cup of rice, 50g for peanuts, 60g for a section of iron stick ya

  2. Step2:Soak the rice for 30 minutes after washing. Soak the peanuts. Peel the yam, wash and dice it

  3. Step3:Add the soaked rice, peanut and yam into the rice cooke

  4. Step4:Add some water according to the water level line. I've added a little less. So the porridge is too thick

  5. Step5:Select the porridge cooking program. Press the start ke

  6. Step6:Simmer for 5 minutes and serv

Cooking tips:1. If you choose to make an appointment, rice and peanuts can be soaked in advance. 2. Yams are good for clearing the lung. In addition to porridge, they can also be fried together with black fungus. They are also suitable for eating in smoggy days. They have skills in cooking and delicious.

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How to cook Peanut and yam porridge

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Peanut and yam porridge recipes

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