Cooking Steps

1. 

   Step1:Slice beef tenderloin. Mix with salt, starch and a little water and marinate for a while. Slice the onion. Chop the mashed garlic.

2. 

   Step2:Put some oil in the pot. Put in the marinated beef and mix well.

3. 

   Step3:Reserve the base oil. Put in the onion. Stir fry the garlic paste. Put in the curry sauce and stir fry for several times. Pour in the coconut milk.

4. 

   Step4:Stir fry the beef until the soup is thick. Season with chicken essence.