Make a bowl of spaghetti for dinner on weekends
Step1:Diced bacon with carrot, cucumber and onio
Step2:Diced tomat
Step3:Pour oil into the hot pot, stir fry onion, then add bacon, carrot, cucumber and stir fr
Step4:Add tomato wate
Step5:You can buy it according to your preference if you add it to the sou
Step6:Boil the tomato on a low heat, slowly collect the juice, sprinkle a little black pepper, and then taste the sauce. If it's not salty enough, you can put a little salt in it, but the soup treasure has a salty taste
Step7:When the sauce is boiling, you can start to cook spaghetti. When the water is boiling, hold the spaghetti upright and rotate your hands in different directions, the spaghetti will spread naturally
Step8:Add some salt and cook until the color is lighter. You can take one to eat. It depends on your taste. I prefer the softer one, so it will cook longer
Step9:Remove the overcooled boiled water from the cooked pasta and drain with a little oi
Step10:Spaghetti mountin
Step11:It's done with sauc
Cooking tips:When collecting the sauce, you should pay attention to the fact that when cooking the small fire spaghetti, you should turn it over from time to time to prevent the sticky pot from cooking delicious.