Chinese Food

Cooking Steps

1. 

   Step1:Diced bacon with carrot, cucumber and onio

2. 

   Step2:Diced tomat

3. 

   Step3:Pour oil into the hot pot, stir fry onion, then add bacon, carrot, cucumber and stir fr

4. 

   Step4:Add tomato wate

5. 

   Step5:You can buy it according to your preference if you add it to the sou

6. 

   Step6:Boil the tomato on a low heat, slowly collect the juice, sprinkle a little black pepper, and then taste the sauce. If it's not salty enough, you can put a little salt in it, but the soup treasure has a salty taste

7. 

   Step7:When the sauce is boiling, you can start to cook spaghetti. When the water is boiling, hold the spaghetti upright and rotate your hands in different directions, the spaghetti will spread naturally

8. 

   Step8:Add some salt and cook until the color is lighter. You can take one to eat. It depends on your taste. I prefer the softer one, so it will cook longer

9. 

   Step9:Remove the overcooled boiled water from the cooked pasta and drain with a little oi

10. 

    Step10:Spaghetti mountin

11. 

    Step11:It's done with sauc