Chinese Food
Air frying pan roasted dried apple
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Cooking ingredients
Cooking Steps
Step1:Wash and slice the apple. Mix a pinch of salt and a spoonful of lemon juice with a large bowl of water. Soak the apple in it for five minutes to prevent oxidation.
Step2:At the same time, preheat the air fryer for 100 ° 5 minutes. When it's hot, insert the apple slices into the grid in the middle. This way, you can put many more slices than the tile. It suddenly occurred to you today. Very efficient. 100 ° 60 minutes after placement. After baking, touch with your hand whether there is water. If so, bake for more than ten minutes according to the actual conditions. Take it out and air it.
Cooking tips:1. The baking time is related to the thickness of the apple. The thinner the apple, the shorter the baking time. 2. The baked apple skin should be crispy like potato chips. But it tastes sweet and sour. If it doesn't taste, it tastes as soft as a preserved fruit. It's sour and sweet. It's also good. There are skills in making delicious dishes.
