Cooking Steps

1. 

   Step1:Slice tofu into thicker slice

2. 

   Step2:Pan fried in golden yellow on both side

3. 

   Step3:Slice the lunch meat, cut the white jade mushroom, and cut the green pea into sections. Just a little bit

4. 

   Step4:Stir fry the white mushroom in the oil pan, then put in the onion (if there is no onion, you can put a little green onion) and stir fr

5. 

   Step5:Put in the lunch meat. Add in the oil consumption, raw soy sauce, chicken essence, salt (put less salt properly). Stir fry for a while. Add in the boiling water

6. 

   Step6:Add green peas. Pile up the tofu on top. Cover it and COO for a while

7. 

   Step7:All right, let's get out of the po