Crispy Shrimp

shrimp:300g oil:never happened batter (corn starch):100g https://cp1.douguo.com/upload/caiku/5/3/5/yuan_5371856dc9e21c4b4853415d8ac65f05.jpg

Crispy Shrimp

(100200 views)
Crispy Shrimp

It's a good calcium supplement. Don't buy shrimps. They're too small to have meat. Buy shrimps. They can be fried to eat without spitting their shells. They can also be filled with meat.

Cooking Steps

  1. Step1:Wash prawns. Paste on to

  2. Step2:Fried pastr

  3. Step3:Out of the pot to control the oil dryin

  4. Step4:According to your taste, you can sprinkle some cumin and coriander

Cooking tips:In order to make it crisper, you can use it twice. There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Crispy Shrimp

Chinese food recipes

Crispy Shrimp recipes

You may also like

Reviews


Add Review