Peanut butter cookie

butter:55g medium gluten flour:100g sijibao peanut butter is smooth:120g sugar:25g brown sugar:25g roasted peanuts:60g baking soda:1.25ml egg:one https://cp1.douguo.com/upload/caiku/7/2/6/yuan_72a874f3cb2a50a38f83f84089c6eec6.jpg

Peanut butter cookie

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Peanut butter cookie

This cookie recipe comes from Jun Zhi... I did it once before. Because I was lazy, I didn't do it all the time. Because I miss it so much, I did it again today

Cooking Steps

  1. Step1:Prepare required material

  2. Step2:Soften butter and add sugar. Brown sugar. Beat with egg beater until fluffy. If it's cold. Or if you forget to soften the butter, you can beat it in a hot water bowl. But don't heat butter to a liquid state.

  3. Step3:Put the roasted peanuts in the fresh-keeping bag. Roll them with a rolling pin. It doesn't need to be too broken. The granular type is OK

  4. Step4:First pass of butter, brown sugar and suga

  5. Step5:Break up the eggs. Add half of them to the bowl. Continue to beat for the second time.

  6. Step6:Add in the remaining egg mixture. Continue to beat for the third time.

  7. Step7:For the third time.

  8. Step8:Add peanut butter. Beat for the fourth time.

  9. Step9:The fourth time with peanut butter.

  10. Step10:Flour mixed with baking sod

  11. Step11:Sift through the peanut butter paste and mix well.

  12. Step12:And then add crushed ripe peanut granules

  13. Step13:Press to make a dough.

  14. Step14:Roll into a bal

  15. Step15:Gently press into a pancak

  16. Step16:Spread the oil paper on the baking tray, arrange the small pancakes one by one, leave some space, put them in the preheated oven, heat up and down at 180 ° for 1820 minutes.

  17. Step17:In 20 minutes...

  18. Step18:Can after cooling. Finished. Delicious and fragrant. It's not good.

Cooking tips:There are skills in making delicious dishes.

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How to cook Peanut butter cookie

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