Home style shrimp dumpling

shrimp:150g pork:100g horseshoe:several carrot:a short paragraph tip:three little roots fish sauce:moderate amount egg:one orange powder:200g corn starch:50g olive oil:moderate amount hot water:moderate amount salt. Chicken essence:moderate amount https://cp1.douguo.com/upload/caiku/3/5/2/yuan_358aafc0de34988cc04dad177553b622.jpg

Home style shrimp dumpling

(100200 views)
Home style shrimp dumpling

Please forgive me for not buying the look that the hotel sells

Cooking Steps

  1. Step1:Minced pork into mu

  2. Step2:Mashed shrim

  3. Step3:The photos are not enough. Chop the ingredients directly. Shrimp paste, shrimp pudding, meat paste, horseshoe, carrot, bamboo shoo

  4. Step4:Beat an egg, put salt, chicken essence, fish sauce, mix evenly and put them in the refrigerator for about 15 minutes

  5. Step5:Put the orange powder and corn starch into the basin in proportion. Add some salt. Slowly pour in the boiled water and noodles

  6. Step6:Wake up for about five minutes. Add some olive oil and continue kneading

  7. Step7:Cut into small pieces, roll the skin and pack the stuffin

  8. Step8:Steam for about 10 minute

  9. Step9:The finished product from the pot. Please ignore this unsightly shap

Cooking tips:There are skills in making delicious dishes.

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How to cook Home style shrimp dumpling

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Home style shrimp dumpling recipes

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