Chinese Food
Biscuits
(72721 views)
I tried to play because of curiosity. It tasted good. My family liked it.
Cooking ingredients
Cooking Steps
Step1:1. Soften butter and add sugar powder. Beat until fluffy and white. 2. Add eggs and continue to beat evenly. 3. Sift in low gluten flour and mix into dough. Refrigerate for about half an hour. 4. Roll the dough flat. Carve out the shape with the mold. 5. Preheat the oven. 180 degrees for about 15 minutes (each oven is a little different. It depends on your own oven
Cooking tips:There are skills in making delicious dishes.
