Chinese New Year's simple vegetables, mushroom, steam pot and chicken

chicken:half mushroom:6 date:5 wolfberry:moderate amount salt:moderate amount ginger slices:moderate amount https://cp1.douguo.com/upload/caiku/0/d/8/yuan_0d4009654e56e57c0497e7a051732af8.jpg

Chinese New Year's simple vegetables, mushroom, steam pot and chicken

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Chinese New Year's simple vegetables, mushroom, steam pot and chicken

It's not only simple. And it's delicious. The soup comes out without a drop of water.

Cooking Steps

  1. Step1:Cut the local chicken into pieces.

  2. Step2:Wash and bubble hair in the fragrant po

  3. Step3:Put the chicken in the steamer. Put in all the other materials except medlar. Add enough water to the saucepan. Put on the gas pan and fire for an hour and a half. (note - the steamer can't be set on fire. Put a saucepan under it. It's steamed in a steam pot.)

  4. Step4:Add salt to medlar and heat for another 10 minutes.

  5. Step5:The soup is very delicious.

  6. Step6:Isn't it very simple. Hee hee. It's OK to be a chef.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Chinese New Year's simple vegetables, mushroom, steam pot and chicken

Chinese food recipes

Chinese New Year's simple vegetables, mushroom, steam pot and chicken recipes

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