Chinese Food

Cooking Steps

1. 

   Step1:The chocolate cake is eight inches long. It's good for the morning at night.

2. 

   Step2:Put the dark chocolate into a flat iron basin or flat plate, heat it with water, melt it, take it out and cool it. Solidify the latte spoon and scrape it. Don't be impatient. Wear a glove.

3. 

   Step3:..

4. 

   Step4:

5. 

   Step5:

6. 

   Step6:.