Chinese Food
Strawberry crumbs Rosemary
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Most people feel cool in their stomach when they mention dessert in winter. They can't bring up any appetite. Warm dessert is too troublesome. So, can't you have a good dessert all winter? wrong. This strawberry bread crumb is a perfect combination of easy to make and warm to the heart. Go home from work and take a bath. Nest on the super soft sofa at home. Hold a plate of hot strawberry bread crumbs for TV play. You can taste the juice of strawberry with every bite. Too much fun... Afraid of being fat?. Don't get excited. We have thought of this for you for a long time; strawberry bread crumbs use bread crumbs instead of bread, so they are not fat at all. Put this full enjoyment into your mouth boldly and confidently.
Cooking ingredients
Cooking Steps
Step1:Pour the flour, almond powder, sugar and butter into the bow
Step2:Mash the butter with a fork. Stir evenly with your hand. Refrigerate it when it turns into crumbs
Step3:Wash, untie, cut and pour strawberries into a bowl. Stir in sugar and cinnamo
Step4:Pour the evenly stirred strawberries into the oven containe
Step5:Then put in the bread crumbs that have been refrigerated and sprinkled with coconut slices. Bake in the oven that has been preheated for 180 degrees for 10 minutes until the bread crumbs turn light yellow
Step6:Warm, sweet and super delicious strawberry bread crumbs are ready.
Cooking tips:1. It's a strawberry dessert to eat while it's hot. 2. Add vanilla ice cream. You can enjoy the special taste of hot and cold alternation. 3. You can replace coconut slices with crushed nuts. It's also delicious. There are skills in making delicious dishes.
