Chinese Food
Stewed frozen tofu with cabbage and rabbit
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The frozen tofu with fat reducing and weight reducing is stewed with cabbage and sea hare. It's delicious.
Cooking ingredients
Cooking Steps
Step1:Sliced cabbag
Step2:Cooked sea har
Step3:Freeze dried tof
Step4:Scallion, garlic and meat are read
Step5:Hot pot and cold oil. Stir fry scallion and garlic slices. Add meat slices. Stir fry with thirteen spice
Step6:Stir fry cabbage first. Put in frozen tofu. Add salt and chicken essence. Add a little water. Stew cabbage. Freeze tofu is eight minutes cooked and tastes good
Step7:Add the sea hare. Stir fry until cooke
Step8:Dish. The stewed frozen tofu with cabbage and sea hare is out of the pot.
Cooking tips:Add salt, chicken essence and a little water when the cabbage is stir fried. Then put the frozen tofu. The frozen tofu tastes better. There are skills in making delicious dishes.
